Food

Food Information

Vegetables

Squash

BANANA SQUASH

This variety attains good size and, like most of the other hard and semi-hardshelled varieties, has an orange flesh. The skin color is usually a lightorange, but some varieties are almost ivory-colored. The banana squash hasgood flavor and texture. While this variety is a newcomer to most areaseast of the Mississippi, it is fairly well known on the West Coast.

Deamer 5/97