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ONION AND VEGETABLE SOUP

6 cups water
3 cubes vegetable bouillon
2 tablespoons margarine
3 medium onions, thinly sliced
1 teaspoon sugar
salt and pepper to taste

Microwave Oven Directions: Place margarine and onions in a large glass bowl. Cover with plastic wrap and cook on high setting 10 minutes, or until onions are soft. Stir in water, vegetable bouillon, and sugar. Cover with plastic wrap. Cook until soup is hot (about 10 minutes). Add salt and pepper to taste.

Conventional Directions: In a hot frying pan melt margarine and sauté onions until soft. Transfer to a soup pot and add remaining ingredients. Bring to a boil, lower heat, and simmer until soup is hot. Season to taste.