Liquor & SpiritPopular Drinks
1/4 ounce of orange juice
1/4 ounce of Sweet vermouth
1/4 ounce of dry vermouth
2 ounces of gin
Combine the ingredients in a shaker and shake with ice. Strain the drink
into a highball glass, garnish with fruit, and serve over ice.
Recipe #2
1 ounce of dry gin
1 ounce of French dry vermouth
1 ounce of Italian vermouth
1 thick slice of orange
1 dash of Peychaud bitters
Fill a tall barglass with the vermouth, the bitters, and some shaved ice
. With the metal shaker over the barglass, shake vigorously. Strain into
a highball glass, garnish with the orange, and serve.