Liquor & SpiritPunch
2 quarts of Champagne
2 ponies of Maraschino
4 ponies of Brandy
2 ponies of Curacao
2 ponies of Yellow Charteuse
4 lemons, Juice only
2 quarts of Sparkling Water
In a large punch bowl, pour in the Curacao, Brandy, Yellow Charteuse, lemon
juice, and Maraschino and stir. Fill with ice. Just before serving, add
the Champagne, and the sparkling water. Add the fruit and serve.
Recipe #2
1/2 cup of lemon juice
1 cup of sugar
3 ounces of Curacao
1 bottle of club soda
1/2 cup of water
3 ounces of Brandy
3 ounces of Maraschino
3 bottles of champagne
sliced fruit
In a large punch bowl, dissolve the sugar in the lemon juice and water.
Pour in the Curacao, Brandy, and Maraschino and stir. Fill with ice. Just
before serving, add the Champagne, and the Soda. Add the fruit and serve.