Liquor & Spirit

Slings

SLOE GIN SINGAPORE SLING

1/2 jigger of sloe gin
1/2 jigger of dry gin
1/2 jigger of apricot brandy
1/2 jigger of cherry brandy
1/2 lime, juice only
1 teaspoon of sugar

In a 12 ounce glass, mix the sugar, the lime juice, the two brandies, and the two gins. Add crushed ice and stir. Fill to the brim with seltzer. Decorate with a slice of orange, a slice of pineapple, and a cherry and serve.