Liquor & Spirit
Egg Nogs
1 egg
1 tablespoon sugar or honey
1 teaspoon of salt
1/3 cup milk
4 teaspoon vanllla
1 teaspoon of carmel syrup
Combine the egg with the sugar and salt. Add the milk and the vanilla and
mix well. Serve cold in tall glasses and sprinkle with nutmeg.
For fluffy eggnog separate egg, beat white until stiff, then fold into egg
yolk mixture.Add the 1 teaspoon of carmel syrup.