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ABOUT PORTUGAL'S WINE


While Port remains Portugal's most highly regarded wine, the country is quickly establishing a reputation for producing high-quality and value-priced red table wines.

 

The Douro valley in northern Portugal, where Port is produced, is also home to some of Portugal's best table wines, which are fruity and ripe. It's Atlantic climate makes for micro climate somewhat similar to southern Bordeaux. Unlike Bordeaux, the Douro has extended hillside plantings, more like the northern Rhone. The coastal Douro, the Minho, is dominated by the production of Vinho verde, "Green Wine." This refreshing wine is often slightly effervescent and is meant to be drank young. Like Spain, finer table wines, particularly those produced for export, tend to be dominated by the large houses who have the buying power to control growing quality. Traditionally many Portuguese table wines were subjected to extended wood aging. This practice survives today in wines with the garrafeira designation, which denotes extended aging in wood vats and in the bottle. Many wineries have abandoned this style because of the deadening effect it can have on fruit flavors, though many good to very good garrafeiras are made. Selo de origem wines carry a government seal denoting wines from the recognized Portuguese districts, but this unfortunately is not always a guarantee of quality.

Besides the Douro, the Dão and Barirrada regions, midway between the cities of Oporto and Lisbon, produces many quality table wines. This region has benefited greatly from Portugal's 1986 entry into the Common Market. Before that time, government control of several large cooperatives in the region meant that quality was sacrificed for quantity. Growers were paid for bringing in the biggest harvest possible, and that made for flat-tasting wines. Now many of the region's wineries are replanting vineyards with an eye to lower yields and higher quality, and are concentrating on a traditional grape variety of the region, Touriga Nacional.

Some of the most reliable names among Portuguese table wines (all priced for $10 and under) are: Caves Aliança Dão Reserva, Caves Dom Teodisio, Alentejo Vinha do Monte, Terra de Lobos Ribatejo. Other well known brand names and vitners of selo de origem wines are Sogrape, Real Companhis Vinicola do Norte de Portugal, Jose´ Maria da Fonseca, Borges & Irmão, Arealva, J. C. Alves, and J. F. Pinto Basto.